Overview
   
 
  1. B.sc in Hospitality & Catering Science

(Three years degree programme affiliated Bharathidasan University, Accredited with “A” Grade by NAAC, Approved and Supported by the University Grants Commission –UGC)
Duration: 3 Years, 6 Semesters
Eligibility: +2 Passed

  1. Diploma in Hotel Management

(Three years diploma programme associated with City and Guilds – London)
Duration: 3 Years, 6 Semesters
Eligibility: +2 Completed

  1. BBA (Bachelor of Business Administration)

(Three years degree programme affiliated Bharathidasan University, Accrediated with “A” Grade by NAAC, Approved and Supported by the University Grants Commission –UGC)
Duration: 3 Years, 6 Semesters
Eligibility: +2 Completed

  1. B.Com (Bachelor of Commerce)

(Three years degree programme affiliated Bharathidasan University, Accrediated with “A” Grade by NAAC, Approved and Supported by the University Grants Commission –UGC)
Duration: 3 Years, 6 Semesters
Eligibility: +2 Completed

  1. Advanced Certificate Course in Hotel Management and Catering Technology

(One Year Certificate Course program in association with JSS, Ministry of HRD, Govt. of India)
Duration: 1 Year
Eligibility: SSLC or Equivalent

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